SPRINGDALE, Ark. (June 5, 2024) – Tyson Foodservice, a leading provider of high-quality protein, is excited to announce the launch of three new products set to help operators meet both back-of-house challenges and diverse consumer tastes.

Tyson® Honey Stung® Tenderloins Photo Credit: Tyson Foodservice

Building on the legacy of the popular Tyson^® Honey Stung^® Bone-In Chicken products, Tyson Foodservice introduces boneless tenderloins in two new flavor profiles: Original Honey and Hot Honey. According to Datassential, the pairing of honey and chicken is a classic favorite among consumers, with hot honey flavor profiles witnessing 40 percent growth in the last 12 months and 111 percent growth in the last four years.  Crafted with over three decades of expertise, Tyson^® Honey Stung^® Tenderloins are made with real honey and boast an authentic taste experience, from light, crispy breading, to juicy, delicious whole muscle chicken. Operators can now serve a growing customer favorite without creating a sticky mess in the kitchen or on the plate.

Jimmy Dean® Fully Cooked Chicken Breakfast Sausage Photo Credit: Tyson Foodservice

Under the Jimmy Dean^® brand, Tyson Foodservice introduces a new range of chicken breakfast sausage products, available in both links and patties, including low-sodium options. According to Datassential 2023 “New Foundations in Health” report, 57 percent of consumers express a preference for low-sodium options. In a 2022 breakfast study, Technomic also reported a growing emphasis on nutritious breakfast choices. Offering a natural and lower fat alternative to traditional pork-based breakfast sausages, Jimmy Dean^® Fully Cooked Chicken Breakfast Sausage is crafted with quality ingredients and the signature flavor customers love yet boasts 60 percent less fat per serving compared to USDA fully cooked pork sausage. These new chicken breakfast sausage products align perfectly with evolving consumer demands and provide a guilt-free indulgence for breakfast enthusiasts.

Tyson Red Label® Fully Cooked Authentically Crispy Bone-in Chicken Wing Sections Photo Credit: Tyson Foodservice

Designed to elevate the chicken wing experience, Tyson Foodservice introduces a new addition to its Tyson Red Label^® product line. Precooked to perfection, Tyson Red Label^® Fully Cooked Authentically Crispy Bone-in Chicken Wing Sections save time and labor in the kitchen, allowing operators to cater to customer demand efficiently. These bone-in chicken wing sections feature a proprietary breading process that ensures a super crispy exterior, maintaining crunchiness for up to 30 minutes even when sauced. Available in original or spicy flavors, these wings offer a perfect balance of flavor and texture, making them a standout addition to any menu.

These innovative products from Tyson Foodservice represent their commitment to excellence in meeting the evolving needs of the foodservice industry. For more information and recipe ideas on these new products, visit TysonFoodservice.com.

About Tyson Foodservice 

Tyson Foods, Inc. (NYSE: TSN) is one of the world’s largest food companies and a recognized leader in protein, headquartered in Springdale, Arkansas. Founded in 1935 by John W. Tyson and grown under four generations of family leadership, the Company has a broad portfolio of products and brands like Tyson^®, Tyson Red Label^®, Jimmy Dean^®, Hillshire Farm^®, AdvancePierre^®, Wright^®, Steak-EZE^®, Original Philly^®, State Fair^®, Ball Park^® and more. Tyson Foodservice innovates continually to help make protein more sustainable and affordable to meet operators’ needs worldwide and raise the world’s expectations for how much good food can do. Through its Core Values, Tyson Foods strives to operate with integrity, create value for its shareholders, customers, communities and team members and serve as a steward of the animals, land and environment entrusted to it. Visit http://www.tysonfoodservice.com/ for product information, resources and market-relevant solutions backed by our trusted brands.