Pizza Margherita Day honors Queen Margherita designation on June 11, 1889
June 11 is the anniversary of the naming of the Pizza Margherita. in a letter from the Italian “Department of the Mouth” on behalf of Queen Margherita on June 11, 1889, presented the pie that bears her name. That’s right, the margherita pizza is well over 135 years old.
As our Editor In Chief Jeremy White told the story, it goes… “In 1889, when King Umberto I made a visit to Naples. At his side was Queen Margherita, who immediately wanted to try this food she had heard so much about. The story goes that, of course, the queen wasn’t going to a humble pizzeria, so the pizza was brought to the palazzo where the royal couple was staying (probably the first record of a pizza delivery). The pizza was delivered by Raffaele Esposito, owner of the famous pizzeria Pietro il Pizzaiolo. Esposito went with his wife, Donna Rosa, who was, in fact, the pizza maker. They brought enough ingredients to make three kinds of pizza, and after sampling all three, Queen Margherita selected as her favorite the pizza made with tomatoes, fresh bufala mozzarella and fresh basil.” Learn more about this quintessential pizza classic in Pizza Margherita.
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What is a Pizza Margherita?
If ever there was a pizza that is considered timeless, it is a Pizza Margherita. A traditional Neapolitan margherita pizza’s toppings consist of crushed fresh or canned San Marzano tomatoes, fresh mozzarella, basil and olive oil. It is perfection in its simplicity. While many associate a margherita pizza with Neapolitan pizza, as we’ve traveled the country with Pizza Today, we’ve witness margherita pizza on the pizza menu of every popular pizza style in America from Detroit and Grandma to standard American and Tavern.
Click here to get a great Pizza Margherita recipe.
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