Print Fresh Mozzarella Author: Pizza Today Recipe type: appetizers   Ingredients 2 gallons water ⅓ cup sea salt or kosher salt 1 pound whole milk curd Instructions In a large stockpot, add and stir the sea salt into the water. Br...

Print Grilled Portobello Burger with Fontina and Basil Author: Pizza Today Recipe type: appetizers   Ingredients 3 tablespoons lemon juice 3 tablespoon olive oil 1 teaspoon garlic, minced ¼ teaspoon salt ¾ teaspoon coarsely ground bl...

Print Mexican Wings Author: Pizza Today Recipe type: appetizers   Ingredients Chicken wings Mole sauce Celery sticks Hot salsa Instructions To give chicken wings a Mexican flair, simply brush the wings with a mole sauce (available from...

Print Stuffed Mushrooms Author: Pizza Today Recipe type: appetizers   Ingredients 1 pound large, fresh mushrooms 1 slice prosciutto, minced 2 tablespoons grated Romano or Parmesan cheese 3 tablespoons seasoned, dry bread crumbs 2 clove...

Print Buffalo Chicken Wings Author: Pizza Today Recipe type: appetizers   Ingredients Dressing 1 cup mayonnaise ½ cup plain yogurt ¼ pound crumbled blue cheese Instructions Method: Whisk ingredients to combine or use a food processor...

Print Grilled Vegetable Pizza Author: Pizza Today Recipe type: appetizer   Ingredients One 14-inch pizza crust dough 6 ounces Paradise Tomato's Smoky Tomato Sauce 2 ounces onions sliced and grilled 1-1/2 ounce red pepper, sliced and gr...

Print Midwestern-Style Sausage Author: Pizza Today Recipe type: appetizers   Ingredients 2 tablespoons ground sage ¾ cup chopped parsley 1 tablespoon thyme 1 tablespoon oregano 1 tablespoon ground black pepper 1 tablespoon ground ging...

Print Roasted Onion Slices Author: Pizza Today Recipe type: appetizers   Ingredients 4 pounds red onions, peeled and cut into ½ –inch thick rings 2 cups olive oil 1 tablespoon red pepper flakes 2 tablespoon fennel seed 2 table...

Print Calamari Fritti Author: Pizza Today Recipe type: appetizers   Ingredients 2 pounds squid rings 1 cup all-purpose flour 1 teaspoon salt 1 teaspoon pepper Instructions Heat the oil in deep fryer to 375 F. In a large bowl, combine t...

Print Grissini ai Finocchio (Fennel Breadsticks) Author: Pizza Today Recipe type: appetizers   Ingredients 1 ¼ ounces package active dry yeast 1 cup of warm water ½ cup of warm beer 1 teaspoon sugar 2 teaspoons salt 2 tablespoon oliv...

Print Mozzarella in Carrozza Author: Pizza Today Recipe type: appetizers   Ingredients 12 slices soft white bread 6 thick slices (about 1 pound) part-skim, low moisture mozzarella 4 extra-large eggs, lightly beaten ½ cup milk 1 ...

Print Roasted Red Pepper Dip Author: Pizza Today Recipe type: appetizers   Ingredients 2 cups roasted red peppers (for jar or can, or roast your own), patted dry 1 cup ricotta cheese ½ cup grated Parmesan cheese Salt & pepper to...